Our Lady of Weight Loss » Weight Loss Recipes

Dysfunctional Chef: To die for…Huevos Rancheros Breakfast Nachos

Janice Taylor — Fri, 17 Oct 2014 13:49:06 +0000

If you want to whip up something to impress your overnight guests (or, if you want to whip up something to impress yourself), try this marvelously delish dish! Guaranteed to keep you sated and smiling for hours to come! Huevos Rancheros Breakfast Nachos Ingredients: 1 cup baked tortilla chips 1/4 teaspoon cumin seeds 1/4 teaspoon [...]

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Dysfunctional Chef: Mexican Chili Corn Pie

Janice Taylor — Fri, 03 Oct 2014 16:05:42 +0000

I totally blew the fat cells from everyone’s mind when I delivered this incredibly tasty and beautiful Mexican Chili Corn Pie to the table. In other words, it looks as good as it tastes and visa versa! Try it, you’ll love it! Mexican Chili Corn Pie Ingredients: 1 tablespoon olive oil 5 garlic cloves, crushed (I [...]

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Dysfunctional Chef: Sweet Potato Salad

Janice Taylor — Fri, 15 Aug 2014 15:34:34 +0000

Last night, we went to a small gathering; a dinner party. Big fun! Aside from the 5 yum food, the great conversation, giggles, chortles and belly laughs, we climbed up onto the roof and looked down on Tucson. What a magnificent view; magical place. Next time, I’ll bring my camera. Anyway…my contribution to the dinner [...]

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Dysfunctional Chef: Pickled, the Easy Way?

Janice Taylor — Sat, 02 Aug 2014 13:21:34 +0000

Do you love pickled foods? I do! Pickled beets, pickled beans, pickled cucumbers a.k.a. pickles, and pickled eggs! Love the taste and the color! That pickled red is amazing, is it not? In fact, I’m wondering why there’s no crayon or paint color named after it. You can pickle from scratch or you could, as [...]

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Eat This: Lose Weight – Zucchini Noodles and Garbanzo Bean Salad

Janice Taylor — Sat, 26 Jul 2014 13:53:45 +0000

I’ve gone mad with power, “spiralizing” my way through the kitchen. Cucumber noodles, zucchini noodles, beet noodles, alike! I don’t generally endorse products, but I’m having so much fun with the Spiralizer, the best gadget/kitchen aide that I’ve purchased in eons, that I just had to share the excitement and the vegetable recipes. Because, Our [...]

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Eat This: Lose Weight – Lentil Stew over Basmati

Janice Taylor — Fri, 28 Mar 2014 16:44:06 +0000

Hey there, Tushkateers! We had a little dinner party last weekend with our vegan friends, which was fabulous! Great conversation, lots of laughs, fabulous martinis and an incredible Lentil Stew (served over rice of your choice, although I recommend Basmati). I made the Lentil Stew in my slow cooker, which is nearly fool proof. In [...]

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#EatTHIS: #LoseWEIGHT – 5 Yum #FlatNotFat Belly Chili

Janice Taylor — Sat, 22 Feb 2014 14:14:49 +0000

This recipe, Flat not Fat Belly Chili, is one of my favorites, because it is, of course, a 5 yum dish. And, as most of the ingredients are already stocked in the pantry, it’s quick n’ easy to whip up! Serve with the grain of your choice and a nice mixed green salad, and voilà, [...]

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Eat This: Lose Weight – Hot Doggities! circa Good Housekeeping 1963

Janice Taylor — Fri, 13 Dec 2013 13:43:08 +0000

Helloooo Tushkateers, Devotees of Our Lady of Weight Loss, Friendly Readers, While leafing through a stack of vintage magazines, I happened upon a recipe in the Good Housekeeping, September 1963 issue that captured my imagination and inspired me host a ‘vintage’ potluck dinner. (Date to be determined; post holiday for sure!) Hot Doggities ~ Steamy [...]

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Eat This: Lose Weight – Crunchy, Sexy Broccoli Salad

Janice Taylor — Fri, 24 May 2013 15:20:54 +0000

Last weekend, we (DH and I) were invited to a Garden Party! Imagine that!!! Outside, in a garden! Thus the name, garden party! Duh Nevertheless, thrilling for this CityGrrrl. I asked, “What can I bring?” A Broccoli Dish was the answer! Now, while you might think Broccoli Not-so-Exciting, think again! Or…taste again. Because… …This [...]

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Dysfunctional Chef: Sicilian Eggplant Caponata

Janice Taylor — Fri, 22 Mar 2013 13:11:36 +0000

A major booyah success, this week’s less guilt, healthy-living recipe, Slow-Cooker Sicilian Eggplant Caponata can be served as a side-dish especially for fish, over pasta (preferably whole grain), on top of polenta and/over thin, toasted slices of baguettes (a.k.a. bruschetta). Because this recipe is said to serve ten and there were only six of us [...]

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